This is the cake Dad likes best. His mother made it for years, and she always called it "Mrs. Pace's Chocolate Cake." Doesn't matter what you call it - it's rich and tasty and ooey gooey. :) Dad likes it with buttercream frosting; I personally prefer chocolate. You can use whatever you like.
Dad's Favorite Chocolate Cake
3/4 c water
1/2 c cocoa
1 tsp vanilla
2 c sugar
2 eggs
1/2 c vegetable oil
2 c flour
2 tsp baking soda
1 tsp salt
Preheat oven to 350. In a small saucepan over medium heat, whisk together water and cocoa. Stirring frequently, cook until mixture thickens, about 5 minutes. Remove from heat and stir in vanilla. Allow to cool while mixing remaining ingredients.
In a medium bowl, beat together sugar, eggs, and oil. Sift in flour, soda, and salt. Stir in well blended. Pour in lightly greased 9x13 pan. Bake 30 minutes.
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